<p>“Where do you get your protein?" That’s the question you hear when you tell well-meaning friends and family that you’ve stopped eating meat. Of course, there are an abundance of vegetarian protein sources available, if you know where to look. </p> <p>In this book, Paula Smythe answers the question by first helping you figure out how much protein you actually need. </p> <p>Other questions answered include:<br/>What plant-based sources contain the most protein?<br/>What is a 'complete protein' and why does it matter?<br/>Can I eat too much protein? And how much is too much?<br/>Do I need more protein if I work out? </p> <p>Once you know your protein goals, lots of yummy recipes follow to help you reach them. </p> <p>Some of the vegetarian recipes in this book are:<br/>-Tempeh 'Beef' Stew<br/>-Quinoa Fried Rice<br/>-Lentil Bolognese<br/>-Blueberry Almond Protein Pancakes<br/>-Cookie Dough Overnight Oats<br/>Click the 'Look Inside' button to view the entire list. </p> <p>The recipes in this book are a mix of strict vegetarian, lacto-vegetarian, and ovo-vegetarian recipes. Some are gluten-free, and some are nut-free.</p>画面が切り替わりますので、しばらくお待ち下さい。

※ご購入は、楽天kobo商品ページからお願いします。

※切り替わらない場合は、こちら をクリックして下さい。

※このページからは注文できません。

一緒に買われている商品

プロテイン 関連ツイート

© プロテイン そうだ 京都、行こう。
Designed by uiCookies